How to Make a Butter-Basted Rib-Eye Steak That Melts in Your Mouth?
There’s nothing quite like the rich, juicy flavor of a perfectly cooked rib-eye steak. Known for its marbling of fat, which imparts tenderness and flavor, the rib-eye is often considered one of the best cuts of beef you can buy. But there’s a way to take this already fantastic piece of meat to the next … Read more